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fish and seafood Archive

A plate of two seared flounder filets with lemon butter sauce.
Recipes

Flounder with Lemon Butter

Pan-seared Flounder with Lemon Butter is the perfect quick, and easy seafood dinner. The light, flaky fish is dredged in flour, seared in a mix

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A blue enameled cast iron casserole filled with baked citrus fish and garnished with fresh chopped parsley.
Recipes

Citrus Baked Fish

This Citrus Baked Fish is a bright, fresh, and simple dish perfect for any night of the week. Tender white fish like orange roughy is

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A white bowl filled with cod with a rosemary cream sauce and roasted potatoes. The dish is garnished with fresh chopped parsley.
Recipes

Cod with Rosemary Cream Sauce

Looking for a flavorful fish dinner that’s easy to make and full of rich, herb-forward flavor? This Cod with Rosemary Cream Sauce features pan-seared cod

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A white platter holding Romaine lettuce cups filled with Blackened Cod with Mango Salsa.
Recipes

Blackened Cod with Mango Salsa

This Blackened Cod with Mango Salsa is packed with bold, smoky flavor and bright citrusy freshness. Flaky oven-baked cod is coated in homemade blackening seasoning,

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Two pieces of Butter Poached Cod on a white plate drizzled with basil oil. Steamed broccolini and roast potatoes are on the side.
Recipes

Butter Poached Cod

Tender, flaky, and rich in flavor, Butter Poached Cod is one of the easiest and most delicious ways to prepare fresh fish at home. Poaching

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A pan of Creole Clams and Mussels. The seafood is bathing in a creamy yellowish/orangish sauce and garnished with diced tomatoes and fresh parsley. Toasted baguette slices and a wedge of lemon are also in the pot.
Recipes

Creole Clams and Mussels

This Creole Clams and Mussels dish is bold, briny, and packed with flavor. It’s the kind of seafood recipe that instantly elevates dinner at home.

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