Crab Ravioli

Crab Ravioli Yes…you can make Crab Ravioli at home…and it’s easier than you may think. The richness of the filling pairs perfectly with this simple cream sauce. If you are local [...]

Seafood Stew – Cioppino

Seafood Stew – Cioppino Soup season is here and what better way to warm up then with a big bowl of Seafood Stew – Cioppino. I am making this recipe super easy for you to make and [...]

Poke Bowls

Poke Bowls Poke Bowls seem to be the new fad in fresh food. They are a great way to enjoy sushi in a bowl. You can customize your bowl with your favorite protein and/or vegetables. Here is my [...]

Orzo with Pesto Grilled Shrimp and Vegetables

Orzo with Pesto Grilled Shrimp and Vegetables This recipe for Orzo with Pesto Grilled Shrimp and Vegetables will be one of your favorite go-to side dishes for the summer…maybe all year [...]

Grilled Swordfish with Mango Salsa

Grilled Swordfish with Mango Salsa So after creating this recipe, I have a new found love for Swordfish. It used to be one of those types of fish that I had to really be in the mood for…not [...]

Garlic and Honey Glazed Salmon

Garlic and Honey Glazed Salmon You need to make this immediately…the lemon combined with Mike’s Hot Honey makes a glaze that is out of this world. This Garlic and Honey Glazed Salmon [...]

Angry Shrimp

Angry Shrimp My recipe for Angry Shrimp can be used as an appetizer or serve with rice as a meal. You only need a few simple ingredients and can adjust the heat level to your liking. If you are [...]

Shrimp and Pork Gyoza

Shrimp and Pork Goyza Want to learn how to make those amazing dumplings you enjoy at Japanese restaurants? My Shrimp and Pork Goyza are full of flavor and fun to make at home. The filling is [...]

Pizza on the Grill

Pizza on the Grill One of my absolute favorite ways to enjoy pizza is Pizza on the Grill. You will not believe just how easy it is. So…grab your family and friends and get creative! If you [...]

Crab Cakes

Crab Cakes I may have just perfected the Crab Cake with its very own home Remoulade Sauce. What can be better than big chunks of lump crab meat mixed with very little filler accompanied with this [...]

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