Have I told you lately, how much I enjoy entering recipe contests? Seriously, I absolutely love them. Honestly, not at all for the competition. In
Are you a seafood lover? There is just something special about big and beautiful, tender scallops. Whether they are seared in cast iron, baked, part
Seafood Paella is a classic Spanish dish that is meant to be shared, and enjoyed with others. Various regions across Spain will typically have their
If there is one dish you need to make immediately, it’s these Parmesan Baked Scallops. The texture alone will have you putting this recipe on
So, do you keep trying to figure out what to have for dinner on Fridays (for some of you, Wednesdays too), during lent? Well, I
As I am working my way on creating a blog devoted to Lenten Meals, I knew Fish and Chips had to be on the menu.
Many moons ago, we were traveling up the coast to San Fransisco and happened upon this roadside barbecue oyster shack. This was a no frills
So, there was this restaurant back home in Pennsylvania that served up the most amazing Creamy Lobster Bisque. Although the restaurant has been closed for
Confession time. Halibut is (well, should I say was) never my favorite fish. In fact, I believe this is the first time I have ever
This Lump Crabmeat Stuffed Salmon
