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fish and seafood Archive

Three broiled lobster tails sitting on a flat cast iron pan. The tails are red in color. The lobster meat is sitting on top of the shells and garnished with fresh, chopped parsley.
Recipes

Broiled Lobster Tails

If you’ve ever thought lobster tails were intimidating, this Broiled Lobster Tails recipe will change your mind. These elegant, restaurant-quality lobster tails come together in

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A flat cast iron pan lined with rock salt holding eight clams filled with a breadcrumb mixture. The clams have been baked.
Recipes

Clams Oreganata

Clams Oreganata is the perfect balance of simplicity and flavor. Tender clams are topped with a savory breadcrumb mixture seasoned with garlic, oregano, and a

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an ornamental platter of shrimp scampi pasta
Recipes

SHRIMP SCAMPI

I’m taking it back old school with this recipe for Shrimp Scampi. Oh, and the more garlic, the better. So very simple, yet elegant. Serve

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A small, yellow rectangular casserole dish filled with angry shrimp. The shrimp are baked in a spicy sauce and garnished with fresh parsley and served with lemon wedges.
Recipes

Angry Shrimp

This bold and flavorful Angry Shrimp is the perfect spicy shrimp appetizer to bring new life to your seafood rotation. It delivers tender baked shrimp

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Recipes

POKE BOWLS

Poke Bowls seem to be the new fad in fresh food. They are a great way to enjoy sushi in a bowl. You can customize

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a small brown plate filled with spaghetti and clams
Recipes

SPAGHETTI WITH CLAMS

If I have not made it clear by now, I love, love, love clams. This recipe for Spaghetti with Clams may be my favorite dish

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a bowl of mussels marinara
Recipes

MUSSELS MARINARA

Want to prepare a fabulous appetizer, or dinner in just about 12 minutes? This recipe is just for you! Mussels Marinara is super simple, quick,

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