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Seafood Stew – Cioppino Soup season is here and what better way to warm up then with a big bowl of Seafood Stew – Cioppino. I am making this recipe super easy for you to make and [...]

Mediterranean Baked Fish This just may be the simplest and quickest recipe for baked fish that I have ever created. It is similar to my Cod with Tomatoes recipe, with a few upgrades. For my [...]

Pan Fried Trout In almost five years of knowing The Carolina Meat & Fish Co., I have never once taken NC rainbow trout home to cook. A few weeks ago, I decided to do just that. I actually [...]

Gourmet Cheeseburgers with Fried Jalapenos What happens when you combine some the best grass fed beef in North Carolina with my imagination? An amazing recipe for Gourmet Cheeseburgers with Fried [...]

Eggplant Napoleons I have been thinking about this recipe for a long time. How would I do it? See…I have never made eggplant before and I know that it can be tough and/or even [...]

Orzo with Pesto Grilled Shrimp and Vegetables This recipe for Orzo with Pesto Grilled Shrimp and Vegetables will be one of your favorite go-to side dishes for the summer…maybe all year [...]

Grilled Swordfish with Mango Salsa So after creating this recipe, I have a new found love for Swordfish. It used to be one of those types of fish that I had to really be in the mood for…not [...]

Coconut Lemon Cream Sauce for Fish I was pondering what kind of sauce I could create that would be the perfect accompaniment to my Blackened Grouper. I knew I wanted something with a hint of [...]

Garlic and Honey Glazed Salmon You need to make this immediately…the lemon combined with Mike’s Hot Honey makes a glaze that is out of this world. This Garlic and Honey Glazed Salmon [...]

Angry Shrimp My recipe for Angry Shrimp can be used as an appetizer or serve with rice as a meal. You only need a few simple ingredients and can adjust the heat level to your liking. If you are [...]