Recipes
TOSTONES
WOW! I tried Tostones a few months ago at Mundo’s in Weddington, North Carolina, and fell in love! Who would have thought that a double-fried
March 13, 2020
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fashion Archive
Recipes
ROPA VIEJA
Why on earth did I wait so long to make this dish??? A few months ago, I had my first “real” experience with Venezuelan/Cuban cuisine
March 13, 2020
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Recipes
THE BEST TWO-CHEESE REUBEN SANDWICH
YES, I am going to go on, and on, about cooking sous vide style. Absolutely loved making my own homemade corned beef out of sous
February 28, 2020
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Recipes
SOUS VIDE CORNED BEEF
Lately, I have been creating some fabulous dishes with my sous vide precision cooker from ANOVA! St. Patrick’s Day is approaching. So, I thought what
February 27, 2020
4 Comments
Recipes
GREEK SALAD WITH SOUS VIDE CHICKEN
You may not know this given the enormous amount of recipes on my blog containing pasta and/or heavy whipping cream…I really do eat healthy…really! Typically,
February 24, 2020
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Recipes
CHARCUTERIE AND CHEESE BOARDS
Charcuterie and Cheese Boards. They are not just restaurant food anymore. Below are some tips on how you can create a crowd-pleasing charcuterie and cheese
April 27, 2019
3 Comments
Recipes
Shrimp Pasta in a Cayenne Cream Sauce
If you’re looking for a restaurant-quality dinner that you can make right at home, this Shrimp Pasta in a Cayenne Cream Sauce is everything you
April 27, 2019
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Recipes
BLACKENED MAHI-MAHI LETTUCE WRAPS
I would like to go on the record by saying, I am not a fan of fish tacos. Even though I have an amazing recipe
April 27, 2019
1 Comment
Recipes
SOUS VIDE STEAK
This is the first time I have ever tried to Sous Vide Steak, or anything for that matter. I’m using a grass-fed ribeye from Meats
April 25, 2019
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