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Sous Vide Steak This is the first time I have ever tried to Sous Vide Steak…or anything for that matter…and it will not be my last. I’ll share with you below our [...]

Spatchcock Chicken To Spatchcock, sound daunting and difficult? Nope…not at all and it will honestly be one of the best chickens you have ever tasted…super juicy and tender. Why? [...]

Bacon Wrapped Scallops Scallops and Bacon…Two fabulous ingredients that marry so nicely together. Here’s my take on the traditional recipe for Bacon Wrapped Scallops. My version [...]

Charcuterie Charcuterie…it’s not just restaurant food anymore. Below are some tips on how you can create a crowd-pleasing charcuterie board that’s perfect for your next party, [...]

Gourmet Cheeseburgers with Fried Jalapenos What happens when you combine some the best grass fed beef in North Carolina with my imagination? An amazing recipe for Gourmet Cheeseburgers with Fried [...]

Poke Bowls Poke Bowls seem to be the new fad in fresh food. They are a great way to enjoy sushi in a bowl. You can customize your bowl with your favorite protein and/or vegetables. Here is my [...]

Orzo with Pesto Grilled Shrimp and Vegetables This recipe for Orzo with Pesto Grilled Shrimp and Vegetables will be one of your favorite go-to side dishes for the summer…maybe all year [...]

Grilled Lamb Chops I grew up on lamb…I swear it was in my baby bottle! My Godfather (Kum) would get up in the middle of the night to start the fire and would spend hours and hours tending [...]

Hangar Steak Tacos Hangar Steaks are probably one of the most underrated cuts of beef. If you have yet to try them, you will not believe how incredibly tender and flavorful they really are. I [...]

Blackened Mahi-Mahi Lettuce Wraps with Lime Crema I would like to go on the record by saying…I am not a fan of fish tacos. Even though I have an amazing recipe on my blog for [...]