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a cast iron pan full of Pimento Cheese Corn
Recipes

PIMENTO CHEESE CORN

The other day, I had this overwhelming craving for Pimento Cheese. Since I have yet to create a recipe of my own, I thought I

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a close up of a Parmesan Baked Scallop sitting on newspaper
Recipes

PARMESAN BAKED SCALLOPS

If there is one dish you need to make immediately, it’s these Parmesan Baked Scallops. The texture alone will have you putting this recipe on

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a big white bowl with blue stripes filled with spicy calamari pasta garnished with basil leaves and fresh parsley and a fork twirled with the pasta
Recipes

SPICY CALAMARI PASTA

OK, so I know I say this quite often, but this dish was super amazing. As I am finishing up my Feast of the Seven

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two bowls of keto chicken tortilla soup
Recipes

KETO CHICKEN TORTILLA SOUP

Week one without dairy, sugar, and for the most part, carbs. For those of you not following the keto diet, rest assured, this recipe for

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stuffed whole fish for grilling
Recipes

GRILLED WHOLE FISH

There is just something so beautiful about Grilled Whole Fish. The vibrant colors of the fish stuffed with fresh citrus and herbs is just so

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scallops florentine on a plate
Recipes

SCALLOPS FLORENTINE

I’m spending the week visiting my Family in Pennsylvania. They love fish and seafood, but it is quite difficult for them to find it fresh

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A french platter of Easy Trout Almondine. Two pieces of pan fried trout with a lemony almond sauce on top.
Recipes

Easy Trout Almondine with Capers

Trout Almondine, also known as “Truite Amandine” in French, is a timeless classic that hails from the heart of French cuisine. This delectable dish features

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