Recipes
WHAT’S FOR LENT?
So, do you keep trying to figure out what to have for dinner on Fridays (for some of you, Wednesdays too), during lent? Well, I
February 22, 2021
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Ballantyne Archive
Recipes
OYSTER PO’ BOY
By now, I am sure you all are aware of my love for oysters. My Oysters Rockefeller recipe is one of my favorites, and loved
February 22, 2021
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Recipes
FISH AND CHIPS
As I am working my way on creating a blog devoted to Lenten Meals, I knew Fish and Chips had to be on the menu.
February 18, 2021
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Recipes
DOVER SOLE MEUNIÈRE
Honestly, I never thought I would be a blogger who went on an on with a story about how a certain dish brought back memories.
January 16, 2021
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Recipes
HOT CRAB DIP
Talk about one comforting appetizer. Hot Crab Dip is so super rich, creamy and cheesy! Yes, you really can combine cheese and seafood. I do
December 13, 2020
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Recipes
KOREAN BBQ GRILLED OYSTERS
Many moons ago, we were traveling up the coast to San Fransisco and happened upon this roadside barbecue oyster shack. This was a no frills
December 12, 2020
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Recipes
THAI COCONUT CHICKEN TAGINE
The merging of Moroccan and Thai cuisine never tasted so good on a weeknight. Not only is the flavor of this Thai Coconut Chicken Tagine
November 19, 2020
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Recipes
HERB AND HONEY ROASTED SALMON
Just when I think I have prepared salmon in every way possible. Well, not really. The other day, I came across this fabulous recipe from
October 31, 2020
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Recipes
PAN SEARED HALIBUT IN A SPICY TOMATO BROTH
Confession time. Halibut is (well, should I say was) never my favorite fish. In fact, I believe this is the first time I have ever
October 31, 2020
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