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Ballantyne Archive

two poached Chilean sea bass filets in a pan with wilted spinach, poaching liquid and cannellini beans
Recipes

Poached Chilean Sea Bass

This fish recipe is everything! Trust me, you will be making this Poached Chilean Sea Bass over, and over again! Poaching the fish creates this

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a platter with roasted salmon topped with lobster newburg sauce
Recipes

LOBSTER NEWBURG SAUCE

Lobster Newburg Sauce, pardon the cliche, is an “Oldie, but a Goodie!” A creamy egg yolk mixture combines so well with sherry to create a

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a filet of lime honey butter salmon sitting on a round platter with green beans and lime wedges
Recipes

LIME HONEY BUTTER SALMON

Honestly, I never realized until the last few months how often I prepare salmon at home. Typically, I like to roast in the oven, or

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three peppery orange scallops sitting on top of a cedar plank with fresh sautéed spinach with the same set up in the background
Recipes

PEPPERY ORANGE SCALLOPS

Are you a seafood lover? There is just something special about big and beautiful, tender scallops. Whether they are seared in cast iron, baked, part

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thinly sliced beef on a gray, round platter for beef carpaccio, garnished with arugula, quail eggs, capers and shaved Parmesan
Recipes

BEEF CARPACCIO

Have you ever loved ordering a dish at a restaurant, but felt a little nervous and/or overwhelmed making it home? It’s Beef Carpaccio, for me.

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a pan of easy seafood paella filled with mussels, clams, lemon wedges and shrimp sitting on blue concrete
Recipes

EASY SEAFOOD PAELLA

Seafood Paella is a classic Spanish dish that is meant to be shared, and enjoyed with others. Various regions across Spain will typically have their

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