
THAI COCONUT CHICKEN TAGINE
The merging of Moroccan and Thai cuisine never tasted so good on a weeknight. Not only is the flavor of this Thai Coconut Chicken Tagine

The merging of Moroccan and Thai cuisine never tasted so good on a weeknight. Not only is the flavor of this Thai Coconut Chicken Tagine

Back in January, we took a trip to Baha Mar to celebrate my 50th Birthday! We had a fabulous time and enjoyed some amazing food.

What a fabulous meal. My Cobb Salad with Homemade Vinaigrette comes fully loaded with sous vide chicken, tons of fresh vegetables, hard-boiled duck eggs, and

One thing I am well known for are my comfort food recipes. However, today I took a turn to the wild side. Last night, I

Spring has sprung, and even though I enjoy comfort food, I thought it might be a good idea to create a few seasonal recipes. At

YES, I am going to go on, and on, about cooking sous vide style. Absolutely loved making my own homemade corned beef out of sous

Lately, I have been creating some fabulous dishes with my sous vide precision cooker from ANOVA! St. Patrick’s Day is approaching. So, I thought what

You may not know this given the enormous amount of recipes on my blog containing pasta and/or heavy whipping cream…I really do eat healthy…really! Typically,

I have been making this recipe for Veal Milanese for years…why has it taken me so long to share? It is really quite easy and