Recipes
SILKY SMOOTH HUMMUS
I’m being honest here…my first attempt at making Hummus was a complete failure. I used way, way, way too much Tahini. So, it was back
April 6, 2020
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Recipes
JOLLOF RICE
A lovely friend of mine, Vida, is from Liberia. She recently launched a product line showcasing her amazing African spice blends. I have used in
March 31, 2020
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Recipes
JALAPEÑO CHEDDAR SKILLET CORNBREAD
I have been wanting to make Jalapeño Cheddar Skillet Cornbread FOREVER! I just so happened upon a gentleman in the grocery store last week in
March 28, 2020
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Recipes
WONTON TUNA TACOS
Here’s an idea for Taco Tuesday! Well, any day of the week, for that matter. Wonton Tuna Tacos made with super fresh, sushi-grade tuna in
March 10, 2020
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Recipes
THE BEST TWO-CHEESE REUBEN SANDWICH
YES, I am going to go on, and on, about cooking sous vide style. Absolutely loved making my own homemade corned beef out of sous
February 28, 2020
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Recipes
BLACKENED GROUPER SANDWICH
Lent has started and I am looking for more creative ways to enjoy fish and seafood on Fridays…well…any day for that matter! I was thinking
February 27, 2020
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Recipes
SOUS VIDE CORNED BEEF
Lately, I have been creating some fabulous dishes with my sous vide precision cooker from ANOVA! St. Patrick’s Day is approaching. So, I thought what
February 27, 2020
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Recipes
Braised Beef Short Ribs
In the realm of comfort food, Red Wine Braised Beef Short Ribs are a number one contender! Honestly, few dishes compare when it comes to
February 18, 2020
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Recipes
GRILLED LOBSTER TAIL PASTA
I was coming out of the gym the other morning with my trainer when the smell of grilled breakfast hit me like a ton of
February 13, 2020
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Fondant Sweet Potatoes with Toasted Marshmallows and Maple Butter Walnuts
These Fondant Sweet Potatoes are
