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a sheet pan of crispy smashed red potatoes
Recipes

CRISPY SMASHED RED POTATOES

Crispy Smashed Red Potatoes may just be the perfect side dish…well…or least top five! You can actually make with any small potato, but I really

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April 2, 2020 3 Comments
a pan of Jollof rice
Recipes

JOLLOF RICE

A lovely friend of mine, Vida, is from Liberia. She recently launched a product line showcasing her amazing African spice blends. I have used in

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March 31, 2020 2 Comments
a cast iron skillet of fondant potatoes
Recipes

FONDANT POTATOES

I really kicked it “old school” and, a bit fancy the other night with this recipe for Fondant Potatoes. Not sure why I do not

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March 30, 2020 3 Comments
a pan of blueberry biscuits
Recipes

BLUEBERRY BISCUITS

A friend of mine shared this recipe for Blueberry Biscuits on their Facebook page the other day. They looked so inviting, I just had to

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March 29, 2020 2 Comments
a piece of bread pudding in a white bowl with whipped cream and a mint leaf
Recipes

SOUS VIDE BREAD PUDDING

I have the fondest memory of going to Ruth’s Chris Steakhouse a few times a month with a very special person. For dessert, we would

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March 24, 2020 1 Comment
A french platter of Easy Trout Almondine. Two pieces of pan fried trout with a lemony almond sauce on top.
Recipes

Easy Trout Almondine with Capers

Trout Almondine, also known as “Truite Amandine” in French, is a timeless classic that hails from the heart of French cuisine. This delectable dish features

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March 18, 2020 No Comments

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