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Quiche in mini size
Recipes

MINI CRUSTLESS QUICHE

Mini Crustless Quiche…a version of my Asparagus Gruyere Quiche. Ingredients are almost the same…just the technique is a little different. As long as you stick to

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a bowl of crab and corn chowder
Recipes

CRAB AND CORN CHOWDER

This rainy, cold weather in Charlotte had me thinking about creating a recipe for Crab and Corn Chowder. Honestly, I just love the sweet flavor

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A plate of Oysters Rockefeller. The oysters are baked with a golden crust from the cheese. Topped with crisp bacon pieces and served with lemon wedges. The baked oysters are sitting on a bed or rock salt.
Recipes

Oysters Rockefeller

Oysters Rockefeller is a Louisiana appetizer favorite. A rich and creamy blend of spinach, cheeses, and bacon is loaded on top of a juicy, plump

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Recipes

CHICKEN FAJITAS

Chicken Fajitas! By far, one of my favorite dishes to order at any Mexican restaurant. This is my first attempt at making them at home.

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Recipes

GROUPER PICCATA

I love Piccata anything! However, this recipe for Grouper Piccata, may just be one of my new favorites. You can definitely substitute Grouper for any

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five mounds of pasta carbonara on a wooden board
Recipes

PASTA CARBONARA

Silky…rich…creamy…all words I would use to describe this Pasta Carbonara. I have been working out a lot and had a deep hunger for pasta…some kind

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a bowl of Seafood Fra Diavolo
Recipes

SEAFOOD PASTA FRA DIAVOLO

Spicy and super flavorful. My recipe for Seafood Pasta Fra Diavolo is perfection in a bowl! You would think this fancy dish is super difficult

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