Recipes
SILKY SMOOTH HUMMUS
I’m being honest here…my first attempt at making Hummus was a complete failure. I used way, way, way too much Tahini. So, it was back
April 6, 2020
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food Archive
Recipes
JOLLOF RICE
A lovely friend of mine, Vida, is from Liberia. She recently launched a product line showcasing her amazing African spice blends. I have used in
March 31, 2020
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Recipes
BLUEBERRY BISCUITS
A friend of mine shared this recipe for Blueberry Biscuits on their Facebook page the other day. They looked so inviting, I just had to
March 29, 2020
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Recipes
CLAMS WITH CHORIZO IN A TOMATO BROTH
I am always thinking of new ways to enjoy clams…love them any way they are prepared. I had a bit of chorizo in the fridge,
March 29, 2020
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Recipes
JALAPEÑO CHEDDAR SKILLET CORNBREAD
I have been wanting to make Jalapeño Cheddar Skillet Cornbread FOREVER! I just so happened upon a gentleman in the grocery store last week in
March 28, 2020
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Recipes
THE BEST PASTA SALAD
Spring has sprung, and even though I enjoy comfort food, I thought it might be a good idea to create a few seasonal recipes. At
March 26, 2020
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Recipes
SOUS VIDE BREAD PUDDING
I have the fondest memory of going to Ruth’s Chris Steakhouse a few times a month with a very special person. For dessert, we would
March 24, 2020
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Recipes
PAN SEARED SALMON WITH A SPICY COCONUT CREAM SAUCE
Salmon is one of my all-time favorites. You can prepare so many ways. I love searing in cast iron, baking in parchment paper, and grilling
March 19, 2020
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Recipes
Easy Trout Almondine with Capers
Trout Almondine, also known as “Truite Amandine” in French, is a timeless classic that hails from the heart of French cuisine. This delectable dish features
March 18, 2020
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