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a bowl of hummus with pita
Recipes

SILKY SMOOTH HUMMUS

I’m being honest here…my first attempt at making Hummus was a complete failure. I used way, way, way too much Tahini. So, it was back

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a pan of Jollof rice
Recipes

JOLLOF RICE

A lovely friend of mine, Vida, is from Liberia. She recently launched a product line showcasing her amazing African spice blends. I have used in

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a pan of blueberry biscuits
Recipes

BLUEBERRY BISCUITS

A friend of mine shared this recipe for Blueberry Biscuits on their Facebook page the other day. They looked so inviting, I just had to

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a piece of bread pudding in a white bowl with whipped cream and a mint leaf
Recipes

SOUS VIDE BREAD PUDDING

I have the fondest memory of going to Ruth’s Chris Steakhouse a few times a month with a very special person. For dessert, we would

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six wonton tuna tacos in taco holders on a wooden display board
Recipes

WONTON TUNA TACOS

Here’s an idea for Taco Tuesday! Well, any day of the week, for that matter. Wonton Tuna Tacos made with super fresh, sushi-grade tuna in

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two bowls of baked meatballs with a garnish of basil
Recipes

BAKED MEATBALLS

I have been making my homemade sauce and meatballs for a long time. I decided a few months ago, that I should be sharing these

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