Recipes
CLAMS WITH CRISPY COUNTRY HAM AND MAPLE APPLE FOAM
Y’all know my love for clams. I am always trying to think of different ways to prepare them. I recently entered a contest sponsored by
November 12, 2019
2 Comments
fish and seafood Archive
Recipes
Salmon Steamed in Parchment Paper
Steamed Salmon in Parchment is one of the easiest ways to lock in flavor and moisture without any mess. Each salmon filet is gently cooked
November 8, 2019
6 Comments
Recipes
Buttermilk Southern Fried Oysters with Homemade Remoulade Sauce
If you’re looking to add a taste of the South to your table, look no further than this recipe for Buttermilk Southern Fried Oysters with
October 30, 2019
5 Comments
Recipes
Baked Fish in Parchment Paper (En Papillote)
Baked Fish in Parchment Paper, or Poisson en Papillote, is a simple, yet delicious way to prepare tender, flaky fish with aromatic herbs and vibrant
October 29, 2019
5 Comments
Recipes
Canned Salmon Patties with Lemon Dill Sauce
Seriously, how many of you ate Canned Salmon Patties growing up? These salmon cakes were a staple for our Feast of the Seven Fishes celebration
October 12, 2019
1 Comment
Recipes
CHILLED SEAFOOD TOWER
OMG!!! I have been dying to create my very own Chilled Seafood Tower for so long now. It is definitely one of my favorite appetizers
September 13, 2019
2 Comments
Recipes
Steamed Mussels in Sambuca Cream Sauce
This Steamed Mussels in Sambuca Cream Sauce recipe promises a tantalizing fusion of flavors where the sweetness and brininess from the mussels, perfectly compliment the
September 2, 2019
4 Comments
Recipes
Steamed Clams with Sausage
Steamed Clams with Sausage is a savory and delicious seafood dish that combines the sweet, briny taste of clams with the spicy kick of hot
July 31, 2019
6 Comments
Recipes
CAJUN SOFT SHELL CRABS
What? You have never tried them? Then you must! Soft Shell Crabs are crabs who have recently molted (shed their old hard shell) and have
July 27, 2019
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