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a cast iron pan of corned beef, cabbage, carrots, and potatoes
Recipes

CORNED BEEF AND CABBAGE

Get ready for St. Patrick’s Day with my not-so traditional take on Corned Beef and Cabbage. Traditionally, the corned beef, cabbage, potatoes and carrots are

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partially sliced brisket on a wooden board
Recipes

SOUS VIDE CORNED BEEF

I have been on a roll lately creating some fabulous dishes with my sous vide precision cooker from ANOVA! St. Patrick’s Day is approaching, so

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a pot of braised short ribs
Recipes

THE BEST BRAISED SHORT RIBS

Another first for me…definitely a home-run! I flew back to Pennsylvania and needed to feed my family. These braised short ribs were perfect. I paired

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sliced braciole in sauce
Recipes

BRACIOLE

Braciole…one of my favorite Italian dishes. Although, I do not stick to the traditional recipe, I think you will find mine pretty amazing. Basically, I

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a cast iron pan full of Italian sausage and peppers
Recipes

SAUSAGE AND PEPPERS

How do you like your Sausage and Peppers…sauce or no sauce? Honestly…I love them either way! This recipe is sans sauce and they were simple,

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