Recipes
CHICKEN MARSALA
It has been forever, and a day, since I had, or even made Chicken Marsala. One of my members in my Facebook group, Virtual Chopped
March 31, 2020
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Recipes
TOSTONES WITH BLACKENED SHRIMP AND GUACAMOLE
Last week I made tostones for the first time, pairing them with my Ropa Vieja. Click here for recipe. I was anxious to see what
March 17, 2020
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Recipes
TOSTONES
WOW! I tried Tostones a few months ago at Mundo’s in Weddington, North Carolina, and fell in love! Who would have thought that a double-fried
March 13, 2020
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Recipes
ROPA VIEJA
Why on earth did I wait so long to make this dish??? A few months ago, I had my first “real” experience with Venezuelan/Cuban cuisine
March 13, 2020
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Recipes
LOW-CARB EGGPLANT PARMESAN
A while back, I created a recipe for Eggplant Napoleons. Super yummy, by the way. I had seen a friend of mine on social media
March 10, 2020
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Recipes
GRILLED LOBSTER TAIL PASTA
I was coming out of the gym the other morning with my trainer when the smell of grilled breakfast hit me like a ton of
February 13, 2020
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Recipes
BRACIOLE
Braciole…one of my favorite Italian dishes. Although, I do not stick to the traditional recipe, I think you will find mine pretty amazing. Basically, I
January 22, 2020
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Recipes
FRIED MOZZARELLA STICKS
YES! You can make amazing Fried Mozzarella Sticks at home. In my opinion, they are so much better than any frozen product, or ones you
January 18, 2020
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Recipes
DEEP FRIED TOASTED RAVIOLI
Deep Fried Toasted Ravioli is one of those appetizers that will WOW an entire crowd! Hosting a Super Bowl Party? Add this to your menu!
January 6, 2020
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Pan-Seared Halibut with Cauliflower Purée and Fresh Tomato Relish
This Pan-Seared Halibut with Cauliflower
