Recipes
SLOW COOKED PORK CARNITAS
Slow Cooked Pork Carnitas are definitely my choice anytime I crave Mexican food. Never made them. So, I had to try. Browned, braised, then broiled.
April 9, 2020
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Recipes
JOLLOF RICE
A lovely friend of mine, Vida, is from Liberia. She recently launched a product line showcasing her amazing African spice blends. I have used in
March 31, 2020
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Recipes
Tostones with Blackened Shrimp and Homemade Guacamole
Last week I made tostones for the first time, pairing them with my Ropa Vieja. Click here for recipe. I was anxious to see what
March 17, 2020
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Recipes
TOSTONES
WOW! I tried Tostones a few months ago at Mundo’s in Weddington, North Carolina, and fell in love! Who would have thought that a double-fried
March 13, 2020
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Recipes
ROPA VIEJA
Why on earth did I wait so long to make this dish??? A few months ago, I had my first “real” experience with Venezuelan/Cuban cuisine
March 13, 2020
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Recipes
CONCH FRITTERS
I could not let my visit to the Bahamas go by without trying Conch Fritters. I just may have ordered them more than once. I
February 4, 2020
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Recipes
CONCH CHOWDER
I was on a trip recently to the Bahamas, and had a conversation with a local about Conch Chowder. I am familiar with conch, but
February 3, 2020
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Recipes
LOADED CHICKEN NACHOS
Do you ever notice that when you are served nachos, the top and middle are loaded with goodies and the bottom…not so much! What better
January 12, 2020
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Recipes
BACCALA (SALT COD)
Well prepared Baccala (Salt Cod), is actually quite delightful. It has a firm texture that is not fishy, with a slight chew. Baccala is a
December 9, 2019
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