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Recipes

CANDIED BACON

Want to WOW a crowd? Make this Candied Bacon! This is more of a “how to” than a recipe. I have tried several techniques over

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a bowl of crab and corn chowder
Recipes

CRAB AND CORN CHOWDER

This rainy, cold weather in Charlotte had me thinking about creating a recipe for Crab and Corn Chowder. Honestly, I just love the sweet flavor

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fried chicken on a wooden board
Recipes

BUTTERMILK FRIED CHICKEN

Who doesn’t love fried chicken? I love this recipe I created for Buttermilk Fried Chicken. The chicken is so crispy, tender, and juicy. This recipe

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A plate of Oysters Rockefeller. The oysters are baked with a golden crust from the cheese. Topped with crisp bacon pieces and served with lemon wedges. The baked oysters are sitting on a bed or rock salt.
Recipes

Oysters Rockefeller

Oysters Rockefeller is a Louisiana appetizer favorite. A rich and creamy blend of spinach, cheeses, and bacon is loaded on top of a juicy, plump

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Recipes

CHICKEN FAJITAS

Chicken Fajitas! By far, one of my favorite dishes to order at any Mexican restaurant. This is my first attempt at making them at home.

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Recipes

GROUPER PICCATA

I love Piccata anything! However, this recipe for Grouper Piccata, may just be one of my new favorites. You can definitely substitute Grouper for any

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five mounds of pasta carbonara on a wooden board
Recipes

PASTA CARBONARA

Silky…rich…creamy…all words I would use to describe this Pasta Carbonara. I have been working out a lot and had a deep hunger for pasta…some kind

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tuna tartare on a wooden board
Recipes

TUNA TARTARE

One of my favorite dishes to order at one of my “go-to” restaurants in Charlotte, is the Tuna Tartare. Oggi does it really well…and I

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