
VIDALIA ONION RINGS
On my daily trip to the market the other day, I came across these beautiful bags of Vidalia onions. Instantly, the thought of super crispy

On my daily trip to the market the other day, I came across these beautiful bags of Vidalia onions. Instantly, the thought of super crispy

These Salsa Verde Deviled Eggs are my Appetizer submission for Sam’s Fresh Salsa Blogger Recipe Challenge. WOW! They are absolutely amazing. What a unique twist

Are you a seafood lover? There is just something special about big and beautiful, tender scallops. Whether they are seared in cast iron, baked, part

Have you ever loved ordering a dish at a restaurant, but felt a little nervous and/or overwhelmed making it home? It’s Beef Carpaccio, for me.

Let me begin by saying, I have never been a huge fan of beets. However, that all changed the day I decided to roast them

Seafood Paella is a classic Spanish dish that is meant to be shared, and enjoyed with others. Various regions across Spain will typically have their

The other day, I had this overwhelming craving for Pimento Cheese. Since I have yet to create a recipe of my own, I thought I

OK, I will admit it. This is somewhat of an over the top recipe. However, if you are following the keto diet, like my husband,

This Antipasto Chopped Salad is by far one of my favorite salads to make, and DEVOUR! It’s absolutely perfect for a backyard barbecue, or party.