Recipes
FRITTO MISTO
Fritto Misto is a great first course. It is best served piping hot out of the fryer. Your guests will have the first batch devoured
December 15, 2019
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home chef Archive
Recipes
BACCALA (SALT COD)
Well prepared Baccala (Salt Cod), is actually quite delightful. It has a firm texture that is not fishy, with a slight chew. Baccala is a
December 9, 2019
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Recipes
THAI-STYLE STEAMED BARRAMUNDI
As you know by now, I love to play with new kitchen gadgets and always love playing around with fish just to see what new
December 6, 2019
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Recipes
GRILLED OCTOPUS SALAD
As I am perfecting my Feast of the Seven Fishes blog, I just knew it would not be complete without a Grilled Octopus Salad. Honestly,
December 5, 2019
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Recipes
ROASTED BRUSSELS SPROUTS WITH BACON AND ALMONDS
Searching for the perfect side dish for your holiday meal, or any meal, for that matter? Maybe you just want a tastier, and more inventive
November 24, 2019
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Recipes
PASTA CARBONARA WITH COUNTRY HAM AND QUAIL EGGS
I entered a recipe contest about a month ago and was tasked to develop three recipes using Clifty Farm Country Ham products. I had to
November 19, 2019
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Recipes
EGGS BENEDICT WITH CANDIED COUNTRY HAM
I am all about the flavor combination of sweet, savory and salty for breakfast. When I was presented with the challenge of using Clifty Farm
November 12, 2019
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Recipes
CLAMS WITH CRISPY COUNTRY HAM AND MAPLE APPLE FOAM
Y’all know my love for clams. I am always trying to think of different ways to prepare them. I recently entered a contest sponsored by
November 12, 2019
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Recipes
LASAGNA SOUP
Lasagna Soup? Yep…it is a thing and you are going to love it! The flavor…OMG…amazing in just under 40 minutes. I opted for hot sausage
November 11, 2019
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