Have I told you lately, how much I enjoy entering recipe contests? Seriously, I absolutely love them. Honestly, not at all for the competition. In
Honestly, I never realized until the last few months how often I prepare salmon at home. Typically, I like to roast in the oven, or
Are you a seafood lover? There is just something special about big and beautiful, tender scallops. Whether they are seared in cast iron, baked, part
Seafood Paella is a classic Spanish dish that is meant to be shared, and enjoyed with others. Various regions across Spain will typically have their
The other day, I had this overwhelming craving for Pimento Cheese. Since I have yet to create a recipe of my own, I thought I
Finally, I posted my ‘What’s For Lent?‘ blog, the other day. As mentioned in that blog, over the next few weeks, I will be adding
If there is one dish you need to make immediately, it’s these Parmesan Baked Scallops. The texture alone will have you putting this recipe on
As I am working my way on creating a blog devoted to Lenten Meals, I knew Fish and Chips had to be on the menu.
Honestly, I never thought I would be a blogger who went on an on with a story about how a certain dish brought back memories.
