
PORK RAGU WITH PAPPARDELLE
So, I have been loving me some pork shoulder lately. It’s so perfect for slow cooked meals that go a long way and could feed

So, I have been loving me some pork shoulder lately. It’s so perfect for slow cooked meals that go a long way and could feed

So, I have a confession to make. Peach fuzz and me do not get along very well. If peaches are on my grocery list (only

Let me start off by saying that I am in love with Half Baked Harvest. Go give her a follow. She creates super amazing recipes.

Can you even believe that this was my first time making Baked Ziti? I have never even ordered it in a restaurant, but I do

Farmers markets are open for business, and offering some incredible produce. It’s giving me all sorts of inspiration to create a few super fresh, and

You should know by now that I have a love for clams. I am always searching for new ways to enjoy them. I had some

Slow Cooked Pork Carnitas are definitely my choice anytime I crave Mexican food. Never made them. So, I had to try. Browned, braised, then broiled.

I came across this IGTV video of one of my favorite Food Network chefs, Scott Conant yesterday. He was in his kitchen making a bolognese/ragu.

A lovely friend of mine, Vida, is from Liberia. She recently launched a product line showcasing her amazing African spice blends. I have used in