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charlotte Archive

an oven safe bowl filled with creamy hot clam dip with one potato chip in the middle of the dip and potato chips on the side of the dish
Recipes

Creamy Hot Clam Dip

What’s one more clam recipe? If you are at all familiar with me, you know I have a love affair with clams. For several weeks

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two poached Chilean sea bass filets in a pan with wilted spinach, poaching liquid and cannellini beans
Recipes

Poached Chilean Sea Bass

This fish recipe is everything! Trust me, you will be making this Poached Chilean Sea Bass over, and over again! Poaching the fish creates this

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Two individual Broccoli Chicken Pot Pies garnished with fresh thyme sitting on ivory linen napkins.
Recipes

Broccoli Chicken Pot Pie

If you’re searching for a delectable twist on the Classic Chicken Pot Pie recipe, look no further. This Broccoli Chicken Pot Pie recipe combines tender,

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a blue oven safe dish filled with fresh tomatoes, basil, garlic and olive oil for confit tomatoes and garlic
Recipes

CONFIT TOMATOES AND GARLIC

As Summer ends, so does the season for fresh tomatoes. With just a few minutes of preparation, this Confit Tomatoes and Garlic Recipe is a

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a blue and white graphic bowl filled with twirled lemon spaghetti garnished with fresh parsley, lemon zest and Parmesan cheese
Recipes

SIMPLE LEMON SPAGHETTI

In under fifteen minutes, this bright Lemon Spaghetti can be on your dinner table. Incredibly, it’s so super creamy without adding heavy cream. Garlic infused

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a grey bowl filled with white bean and walnut dip garnished with fresh chopped parsley, olive oil and walnuts
Recipes

WHITE BEAN AND WALNUT DIP

The other day, I was doing a pantry check and came across a can of cannellini beans. On the counter, I also noticed a container

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a grey bowl filled with blender roasted vegetable soup topped with croutons and a drizzle of olive oil and fresh basil
Recipes

BLENDER ROASTED VEGETABLE SOUP

Beautifully roasted vegetables are transformed into a delicious soup using just a blender. This Blender Roasted Vegetable Soup is so full of flavor, and super

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