Recipes
BACON WRAPPED SCALLOPS
Scallops and Bacon! Two fabulous ingredients that marry so nicely together. Here’s my take on the traditional recipe for Bacon Wrapped Scallops. My version brings
April 12, 2019
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appetizer Archive
Recipes
CANDIED BACON
Want to WOW a crowd? Make this Candied Bacon! This is more of a “how to” than a recipe. I have tried several techniques over
April 12, 2019
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Recipes
STEAMED MUSSELS WITH WHITE WINE AND GARLIC
This recipe for my Steamed Mussels with White Wine and Garlic may just be the easiest, quickest and tastiest dish out there! You can enjoy
April 7, 2019
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Recipes
Oysters Rockefeller
Oysters Rockefeller is a Louisiana appetizer favorite. A rich and creamy blend of spinach, cheeses, and bacon is loaded on top of a juicy, plump
April 7, 2019
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Recipes
Heirloom Tomato Bruschetta
Bruschetta doesn’t get any better than this. Made with sweet, juicy heirloom tomatoes and a simple blend of olive oil, balsamic vinegar, garlic, and fresh
April 6, 2019
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