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a piece of citrus honey glazed salmon on a platter topped with Asian cucumbers
Recipes

CITRUS HONEY GLAZED SALMON

Finally, I posted my ‘What’s For Lent?‘ blog, the other day. As mentioned in that blog, over the next few weeks, I will be adding

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a cast iron pan of creamy tuscan sauce with three seared filets of salmon and spinach
Recipes

CREAMY TUSCAN SALMON

I’m always looking for new ways to prepare salmon…Faroe Island (Scottish) salmon is my favorite! It is super buttery, and always cooks up perfectly. Scottish

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two nut rolls on a pan
Recipes

NUT ROLLS

Nut rolls have been a tradition in my Family for as long as I can remember. My Baba made them…my Mom still makes them…I however,

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