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mediterranean Archive

a piece of citrus honey glazed salmon on a platter topped with Asian cucumbers
Recipes

CITRUS HONEY GLAZED SALMON

Finally, I posted my ‘What’s For Lent?‘ blog, the other day. As mentioned in that blog, over the next few weeks, I will be adding

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a blue and white bowl of marinated Italian seafood salad with squid, mussels, shrimp, scallops and lemon wedges
Recipes

ITALIAN SEAFOOD SALAD

Have I told you lately how much I love seafood? Creating fabulous recipes using such fresh, and simple ingredients is my jam! Summertime, any time

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a piece of crab stuffed salmon
Recipes

CRAB STUFFED SALMON

So, I was looking for a new way to prepare salmon. Well, new to me anyway. Believe me, I think I have mastered the art

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a cast iron pan of creamy tuscan sauce with three seared filets of salmon and spinach
Recipes

CREAMY TUSCAN SALMON

I’m always looking for new ways to prepare salmon…Faroe Island (Scottish) salmon is my favorite! It is super buttery, and always cooks up perfectly. Scottish

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