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Recipes

ROPA VIEJA

Why on earth did I wait so long to make this dish??? A few months ago, I had my first “real” experience with Venezuelan/Cuban cuisine

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a cast iron pan of creamy tuscan sauce with three seared filets of salmon and spinach
Recipes

CREAMY TUSCAN SALMON

I’m always looking for new ways to prepare salmon…Faroe Island (Scottish) salmon is my favorite! It is super buttery, and always cooks up perfectly. Scottish

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two blackened grouper sandwich with shoestring french fries on newspaper
Recipes

BLACKENED GROUPER SANDWICH

Lent has started and I am looking for more creative ways to enjoy fish and seafood on Fridays…well…any day for that matter! I was thinking

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two bowls of stuffed pepper soup
Recipes

STUFFED PEPPER SOUP

Boy am I glad that my tastes have changed from when I was a child. I remember Stuffed Peppers all too well…well to be clear…how

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a brown bowl full of braised short ribs and mashed potatoes
Recipes

THE BEST BRAISED SHORT RIBS

Another first for me! Definitely a home-run. On a recent trip back to Pennsylvania, I needed to feed my family. These Braised Short Ribs were

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