Recipes
CITRUS HONEY GLAZED SALMON
Finally, I posted my ‘What’s For Lent?‘ blog, the other day. As mentioned in that blog, over the next few weeks, I will be adding
February 27, 2021
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kitchen Archive
Recipes
PARMESAN BAKED SCALLOPS
If there is one dish you need to make immediately, it’s these Parmesan Baked Scallops. The texture alone will have you putting this recipe on
February 24, 2021
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Recipes
FISH AND CHIPS
As I am working my way on creating a blog devoted to Lenten Meals, I knew Fish and Chips had to be on the menu.
February 18, 2021
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Recipes
DOVER SOLE MEUNIÈRE
Honestly, I never thought I would be a blogger who went on an on with a story about how a certain dish brought back memories.
January 16, 2021
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Recipes
HOT CRAB DIP
Talk about one comforting appetizer. Hot Crab Dip is so super rich, creamy and cheesy! Yes, you really can combine cheese and seafood. I do
December 13, 2020
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Recipes
THAI COCONUT CHICKEN TAGINE
The merging of Moroccan and Thai cuisine never tasted so good on a weeknight. Not only is the flavor of this Thai Coconut Chicken Tagine
November 19, 2020
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Recipes
HERB AND HONEY ROASTED SALMON
Just when I think I have prepared salmon in every way possible. Well, not really. The other day, I came across this fabulous recipe from
October 31, 2020
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Recipes
KETO CHICKEN TORTILLA SOUP
Week one without dairy, sugar, and for the most part, carbs. For those of you not following the keto diet, rest assured, this recipe for
October 28, 2020
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Recipes
MOROCCAN LAMB TAGINE WITH APRICOTS
Back in January, we took a trip to Baha Mar to celebrate my 50th Birthday! We had a fabulous time and enjoyed some amazing food.
September 16, 2020
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