
KALBI MARINATED SEARED SCALLOPS WITH A CORN PURÉE
Have I told you lately, how much I enjoy entering recipe contests? Seriously, I absolutely love them. Honestly, not at all for the competition. In
Have I told you lately, how much I enjoy entering recipe contests? Seriously, I absolutely love them. Honestly, not at all for the competition. In
Are you a seafood lover? There is just something special about big and beautiful, tender scallops. Whether they are seared in cast iron, baked, part
If there is one dish you need to make immediately, it’s these Parmesan Baked Scallops. The texture alone will have you putting this recipe on
For a while now, I have been wanting to devote a blog specifically on How to Clean Clams. Additionally, on how to clean mussels, as
Have I told you lately how much I love seafood? Creating fabulous recipes using such fresh, and simple ingredients is my jam! Summertime, any time
I’m spending the week visiting my Family in Pennsylvania. They love fish and seafood, but it is quite difficult for them to find it fresh
It was a tradition in my Family to eat fish and seafood on Christmas Eve. Although my table looks quite different than what it did
This recipe for Seared Scallops in a Cayenne Corn Purée is by far one of my favorite dishes to prepare. So often, I am asked
Risotto is a popular dish from Northern Italy. It is cooked slow with intermittent infusions of warm broth until it becomes rich and creamy. The