
WHITE BEAN AND WALNUT DIP
The other day, I was doing a pantry check and came across a can of cannellini beans. On the counter, I also noticed a container

The other day, I was doing a pantry check and came across a can of cannellini beans. On the counter, I also noticed a container

If you know anything about me by now, you know I love the combination of sweet and salty. This Shallot Bacon Jam is all that,

This recipe for Kimchi Mayo Seared Sea Bass with Spicy Sesame Noodles is my entree submission for the Lucky Foods recipe challenge. So, for this

Have I told you lately, how much I enjoy entering recipe contests? Seriously, I absolutely love them. Honestly, not at all for the competition. In

Honestly, I never realized until the last few months how often I prepare salmon at home. Typically, I like to roast in the oven, or

These Salsa Verde Deviled Eggs are my Appetizer submission for Sam’s Fresh Salsa Blogger Recipe Challenge. WOW! They are absolutely amazing. What a unique twist

Are you a seafood lover? There is just something special about big and beautiful, tender scallops. Whether they are seared in cast iron, baked, part

Seafood Paella is a classic Spanish dish that is meant to be shared, and enjoyed with others. Various regions across Spain will typically have their

The other day, I had this overwhelming craving for Pimento Cheese. Since I have yet to create a recipe of my own, I thought I