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seafood stew Archive

A bowl of Baccala for the feast of the seven fishes menu. Salt cod is mixed in a tomatoey broth with olives and capers.
Recipes

BACCALA (SALT COD)

Well prepared Baccala (Salt Cod), is actually quite delightful. It has a firm texture that is not fishy, with a slight chew. Baccala is a

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A big red pot filled with classic homemade cioppino for the feast of the seven fishes menu.
Recipes

Classic Homemade Cioppino

Cioppino, a seafood lover’s delight that captures the essence of the ocean in every spoonful is widely-known as the signature dish of San Francisco. This

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