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Six Cheesy Reuben Sliders sitting on top of a piece of brown parchment paper with chips and a bowl of homemade Russian dressing in the background

Cheesy Reuben Sliders with Homemade Russian Dressing


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Description

If you’re a fan of the classic Reuben sandwich, then you’re going to love these Cheesy Reuben Sliders! These mini sandwiches are packed with all of the classic Reuben flavors – corned beef, sauerkraut, Swiss and Gruyere cheese, and a homemade Russian dressing – all nestled inside King’s Hawaiian buttery rolls. Perfect for game day, parties, or just a fun family dinner. This crowd-pleasing recipe is sure to be a hit.


Ingredients

Scale
  • 1/2 package King’s Hawaiian Buttery Rolls
  • 1/2 pound corned beef
  • 3 slices Swiss Cheese
  • 3 ounces Gruyère cheese, shredded
  • 5 ounces sauerkraut, drained and liquid squeezed out
  • 2 to 3 tablespoons Russian dressing, plus more for serving (see recipe below)
  • 2 tablespoons melted butter
  • 1/2 to 1 teaspoon caraway seeds

FOR THE RUSSIAN DRESSING:

  • 1/2 cup mayo
  • 3 tablespoons ketchup
  • 1 teaspoon Sriracha
  • two dashes Worcestershire sauce
  • 1/2 shallot, grated
  • 1 tablespoon prepared horseradish
  • 1 teaspoon paprika
  • 1/8 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat oven to 350.
  2. In a bowl, combine all of the ingredients for the Russian Dressing. Mix well.
  3. Slice the slider buns in half, horizontally. Create one large top and bottom (do NOT separate the individual buns).
  4. Place the bottom layer onto a parchment lined baking sheet or in a greased baking dish.
  5. Evenly, layer on the Swiss cheese, corned beef, sauerkraut and Gruyère cheese (in that order).
  6. Spread a generous layer of Russian dressing on the inside of the top bun. Place top bun.
  7. Brush the top bun with melted butter. Sprinkle on caraway seeds.
  8. Cover with tin foil and bake for 15 to 20 minutes, or until the cheese is melted and the sliders are heated through.
  9. Remove the foil and bake for an additional 5 minutes, or until the rolls are golden brown and crispy.
  10. Cut and serve with french fries, or potato chips.
  11. ENJOY!

Notes

  • Sliced deli corned beef can be substituted for homemade corned beef.
  • Double both the sandwich and Russian dressing recipe if making a full package of Hawaiian rolls.
  • Be sure to squeeze out as much of the liquid from the sauerkraut.
  • See post for additional tips and notes.
  • Plan on at least 2 sliders per person.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer, Dinner
  • Method: Easy
  • Cuisine: American

Nutrition

  • Serving Size: 2 sliders