how to cook corned beef Archive

A platter of traditional corned beef and cabbage. The sliced corned beef is running down the center with cooked carrots on one side and cooked cabbage and baby potatoes scattered around the corned beef. The dish is garnished with fresh chopped parsley.

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Traditional Corned Beef and Cabbage

Corned beef and cabbage is a classic dish that brings warmth and flavor to any table, especially for St. Patrick’s Day, or cozy family dinners.

February 27, 2020 2 Comments

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