Skip to content

grit Archive

An enameled cast iron pot filled with steamed clams with sausage and beans. The dish is garnished with fresh parsley and lemon wedges are also added to the pot.
Recipes

HOW TO CLEAN CLAMS

For a while now, I have been wanting to devote a blog specifically on How to Clean Clams. Additionally, on how to clean mussels, as

Read More »
October 29, 2020 7 Comments

Sharing is Caring

Instagram

FISH AND CHIPS!!! Comment “Yes” if you want this B…
CABBAGE SOUP! Comment “Yes” if you want this Spicy…
SALMON WELLINGTON! Comment “Yes” if you want this…
BEEF STEW!! Comment “Yes” if you want this Guinnes…
THANKSGIVING!!! Comment “Yes” if you want my Guide…
QUICK AND HEALTHY CHICKEN DINNER!! Comment “Yes” i…

Most Popular