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April 24, 2019 Archive

Recipes

OLIVE OIL SALMON

This recipe for my Olive Oil Salmon may just be one of the quickest recipes to put together…place in the oven…and forget about for approximately

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Recipes

CRISPY CALAMARI

Crispy Fried Calamari…by far one of my favorite appetizers to try when I am dining out. I just love when it comes to the table

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Recipes

HONEY GLAZED SALMON

You need to make this immediately…the lemon combined with Mike’s Hot Honey makes a glaze that is out of this world. This Honey Glazed Salmon

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Recipes

BLACKENED GROUPER

Grouper is such a versatile fish…and can be prepared so many ways…my favorite way to enjoy…Blackened Grouper. Think of a beautiful piece of Blackened Grouper

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Recipes

SHRIMP AND PORK GYOZA

Want to learn how to make those amazing dumplings you enjoy at Japanese restaurants? My Shrimp and Pork Goyza are full of flavor and fun

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Recipes

EGGPLANT NAPOLEONS

I have been thinking about this recipe for a long time. How would I do it? See…I have never made eggplant before and I know

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Recipes

PAN FRIED TROUT

In almost five years of knowing The Carolina Meat & Fish Co., I have never once taken NC rainbow trout home to cook. A few

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