Bruschetta! Crispy bread lathered with olive oil, tomatoes, garlic…and a few other fresh ingredients I added…how yummy does that sound? I had way too many
Spicy and super flavorful. My recipe for Seafood Pasta Fra Diavolo is perfection in a bowl! You would think this fancy dish is super difficult
I used to make this Pasta with Broccoli all the time. Somehow, I completely forgot about it…something sparked my memory the other day, and I
I have been secretly stalking a local designer, Erin Foley from RCB Fashion, on Instagram for almost a year…loving every single one of her creations
My love for sweet/salty is apparent with my signature drink, The Charlotte Fashion Plate Cocktail! It is my go to all year long. After you
Once again, I was showcased for Summer Seafood recipes on WBTV this past Saturday, June 2, 2018. Click here to view our segment! We showcased
This Pan-Seared Halibut with Cauliflower
